This fabulous Orange Almond Cake with Olive Oil and a Spiced Syrup is an updated variation of the popular recipe for Tokara’s Orange Polenta Cake I posted a few years back. For the new recipe I still pureed two whole…
This Holiday Mimosa is one of those super simple recipes that impresses everyone each and every time. So add it to your bag of tricks this coming festive season. All you need to do is simply pour the orange juice…
I was recently invited to lunch at Tokara in Stellenbosch and had the opportunity to enjoy an olive oil tasting followed by a tasty lunch in the deli. The dessert was just incredible, a Orange Polenta Cake served with Orange…
I had to stop photographing this Orange Pistachio Cake as I could not stop eating slice after slice. And just a tip, the first and last slices with the crust are the best. Cut them off and save them for…
Also affectionately known as the “Get Me Out of Betty Ford Fruitcake” I am brave enough to say this cake is better than my mother’s and grandmother’s (on both sides) fruitcakes. I absolutely love fruitcake, could it eat all year…
Roasted Beetroot and Orange Ice Cream is an earthy, vibrant, and unexpected combination but really delicious. It pairs the deep, natural sweetness of beetroot with the bright, citrus flavours of orange. It’s a bold and visually striking cream. …