One of my earliest blog posts featured a recipe for Roasted Butternut Soup, marking the beginning of butternut’s presence on my blog as a star vegetable ingredient and it is no different with this Butternut Feta Tart. The tart looks…
This Egyptian Feta Salad recipe comes from one of the Favourite Recipes booklets from Books for Cooks. The lovely cookbook shop in Notting Hill, London where for only 5 pounds you can grab lunch in the demo kitchen where cooks…
Fried eggs in Garlicky Yoghurt with Feta Cheese is now the only way I want to eat eggs. It is so simple yet delicious and I do urge you try it even if it does sound like a strange combination…
I absolutely love falafel. Made with chickpeas or lentils (as they make at Nooka in Roeland Street) or a mixture of both. And after discovering this recipe I have made these Roasted Butternut Squash Falafel on a few occasions and…
This Fried Cauliflower with Whipped Hummus Dip is adapted from a recipe I spotted on Pinterest a week ago and even though I am not a huge fan of deep frying I just could not resist making it. I tweaked the…