A new Ottolenghi book is always exciting news and I don’t recall a recent book everyone has been so excited to arrive as his latest offering called Sweet. It makes sense to do a book of sweet baking and desserts…
I’d like to think that every recipe on this blog is good but once in a while something comes along which knocks it out of the park. And these Passion Fruit Olive Oil Slices knocks it out of the park…
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