Tag: garli

If there is one vegetable having a revival of sorts it is cauliflower. Gone are the days of being boiled to a watery mush and then topped with a floury cheese sauce. It must be related to all the no-carb diet trends out there and I am certainly not complaining. Today cauliflower “couscous” recipes abound, cauliflower puree appears on many fine restaurant menus and one of my favourite local restaurants, Hemelhuijs, roasts a whole head of cauliflower and serve it…

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