Tag: cauliflower

Cauliflower Kofta with Vegan Mayonnaise

After a few indulgent recipes the last two weeks it is time for something a bit lighter and a bit more health conscious and I think these Cauliflower Kofta with Vegan Mayonnaise are just delicious and savoury after all that sweet. The recipe for the Cauliflower Kofta come from Tending the Table. I saw an image for the recipe and it looked so good that I immediately had to jump and make it. In the original recipe the kofta are served…

Spelt Flatbreads with Spiced Roasted Chickpeas and Cauliflower

This recipe for Spelt Flatbreads with Spiced Roasted Chickpeas and Cauliflower is my contribution to the Faithful to Nature #faithfulfood Organic Recipe Challenge. The brief was to create a seasonal, vegetarian and organic family meal using only fresh organic produce and pantry products from the Faithful to Nature online store. I loved the idea of the challenge so there was no question that I would want to take part and decided that I would want to challenge myself in the process…

Fried Cauliflower with a Whipped Hummus Dip

This Fried Cauliflower with Whipped Hummus Dip is adapted from a recipe I spotted on Pinterest a week ago and even though I am not a huge fan of deep frying I just could not resist making it. I tweaked the recipe a bit and did not cook the cauliflower before frying. I was worried that it could become a mush and would not have minded at all if the vegetable had a bit of crunch when eating. I also added…

Aloo Gobi - Cauliflower with Potato

Aloo Gobi means Cauliflower with Potato. It is a dish that features in Pakistani, Indian and Nepalese cuisine. I came across the dish on Pinterest via A Brown Table. Nik’ s photography is fantastic, they way he works with light is amazing and you can recognise his photography immediately. I did a bit of reading about the dish and this recipe is a combination of Nik’s recipe and a few others I found. In my mind it is essentially a dry…

Gluten Free Vegetable Pies

These should in all honesty be called “Clean Out the Fridge Pies” but Vegetable Pies sound so much better. And if truth be told they really are just collapsed veggie souffles but so tasty that making them, waiting for them to collapse and packing them for your lunch box or picnic makes perfect sense. After the two weeks of eating like a king while we were shooting in France I am trying to make a concerted effort to eat a…

I am not quite sure whether it is the Paleos, Banters or Vegans responsible for making cauliflower the vegetable of the moment but I am quite grateful to them. I love all the recipes available to make some really tasty dishes with this vegetable which has been so under the radar. Except for these cauliflower pizza bases doing the rounds. Sorry but when I want pizza, I want the whole gluten and fat festival! I have made a number of…

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