Category: Desserts

Two Ingredient Chocolate Cake

Before we get to the Two Ingredient Chocolate Cake I am thrilled to let you know that we will host our next Food Photography Workshop in the city centre of Cape Town. We love using our beautiful West Coast space in Langebaan but have had a number of requests to host it closer to the city and we are excited to collaborate with Inner City Ideas Cartel for our August workshop. It is taking place 21 August and you can find all the…

Freekeh Pumpkin Coffee Cake with Walnut Streusel

Freekeh has been on my radar for a while now but impossible to get in South Africa. So when I was approached by The Really Interesting Food Company to create a recipe with Greenwheat Freekeh there was no way I was going to refuse. And that is how this Freekeh Pumpkin Coffee Cake with Walnut Streusel came into being. Fr Since I am up against 9 other foodies to create a recipe, I decided that I had to go sweet…

Passion Fruit Olive Oil Slices

I’d like to think that every recipe on this blog is good but once in a while something comes along which knocks it out of the park. And these Passion Fruit Olive Oil Slices knocks it out of the park completely. They are so good and impossible to resist. Rich, velvety passion fruit curd on a buttery shortbread.  Moreish on a whole other level! I spent quite a bit of time thinking of what recipe to make with olive oil…

Hot Cross Bun Chocolate Pudding

These Hot Cross Bun Chocolate Puddings could not be easier and are just so delicious. And with that slight chill in the air I think they are a dessert fitting for Easter weekend coming up. Someone tweeted the other day that her dinner was sorted for the next two months now that hot cross buns have hot the shelves. I had to laugh as I am sure many of us have had hot cross buns for dinner. Toasted, slathered with…

Churros

As I perused the menu at Benguela Brasserie and Restaurant and saw that each dessert was served with a different ice cream, I knew I was going to get on just fine with the chef, Kelly-Anne Pietersen. I was there to photograph her food and you are aware that you are stepping into someone’s domain. What I was not prepared for was her incredible eye for colour and how she combines it with such beauty and ease on each plate…

Honey Roasted Nectarines with Vanilla Yoghurt

These Honey Roasted Nectarines with Vanilla Yoghurt is one of those desserts that makes the most of summer and its delicious bounty of stone fruit.  It shines in its simplicity yet delivers with full on goodness and flavour. On top of that the recipe is super easy and the most effort is to stone the fruit. Add to that a whole lot of variations and you have a winning dessert which does not break the bank (unless you want it…

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