Author: heinstirred

Gateau Invisible

I first came across photos of the Gateau Invisible (Invisible Cake) on Federica Di Marcello’s beautiful Instagram account and immediately asked her if she had a recipe for it. She directed me to her blog and after a quick google translate I had a recipe for the apple cake and could go ahead and bake it. The cake is clearly not invisible but rather refers to the all the layers of fruit with hardly any cake batter holding it all…

Duck Fat Egg Toastie

It’s Father’s Day next weekend so this delicious Duck Fat Egg Toastie is a breakfast idea just in time for the day. Granted, for this spin on “egg in a hole” the use of duck fat is rather extravagant but everything from bread to brussel sprouts fried in duck fat is so good. The duck fat adds a rich almost meaty flavour to the fried bread. The recipe is not much of a recipe and could not be easier to…

Nut Butter Granola with Cacao Nibs

I have lost count of how many batches of this Nut Butter Granola with Cacao Nibs I have made. Granola is essentially a breakfast food but this recipe is next level. The granola is crunchy, bitter, sweet, sour, rich and chocolatey with an almost smoky flavour. I have had eaten it sprinkled over yoghurt as an afternoon snack and eaten it exactly the same way as a dessert. But then I have also had it eaten sprinkled over ice cream as…

Triple Chocolate in a Jar

The only thing better than chocolate has got to be 3 types of chocolate. At the same time. As in this recipe for Triple Chocolate in a Jar to be precise. Triple Chocolate in a Jar is three types of chocolate prepared three ways. It is all kinds of delicious chocolate and I am serving it in in a jar. Because it is so good that you can take it to work with you! And the best part is that…

Miso Butterscotch Swirl Ice Cream

My sweet and savoury love affair with miso continues with this Miso Butterscotch Swirl Ice Cream. It is a recipe from Claudia who blogs as The Brick Kitchen. Her recipe for Apple and Walnut Crumble Tarts with Miso Butterscotch Swirl Ice Cream sounded to too good to pass by and  I had to try it. I did not make the tarts but just the ice cream part of the recipe. The ice cream could not be easier as it is…

Cauliflower Kofta with Vegan Mayonnaise

After a few indulgent recipes the last two weeks it is time for something a bit lighter and a bit more health conscious and I think these Cauliflower Kofta with Vegan Mayonnaise are just delicious and savoury after all that sweet. The recipe for the Cauliflower Kofta come from Tending the Table. I saw an image for the recipe and it looked so good that I immediately had to jump and make it. In the original recipe the kofta are served…

1 2 3 43
UA-42476126-2
error: Image can be purchased on www.stockfood.com